Our Menu

Crispy chips. tossed in our green or red sauce and topped with melted cheese, crema, queso fresco, cilantro, and eggs of your choice.

Flaky croissant sandwich with choice of ham or turkey.

14" flour tortilla stuffed with eggs, cheese, crema, pico de Gallo, potatoes, with choice of chorizo or steak.

Enjoy this iconic Mexican dish, our red menudo, topped with oregano, red chili flakes, onions, and paired with buttered bread.

Thick-cut Texas toast drenched in our tres leches mix, seared and topped with our fruit sauce, powdered sugar, and drizzled with lechera.

Omelette filled with sautéed onions, spinach, mushrooms, your choice of ham, turkey, or chorizo, topped with cream, avocado, and pickled onions.

8 oz Ribeye steak tossed with grill onions, jalapenos, tomatoes, paired with a side of eggs, potatoes and toast.

A full stack of pancakes served with whipped cream, fruit, a drizzle of chocolate, and gansito.

Guajiro dipped and seared bread stuffed with our chorizo-potato mix, lettuce, crema, and queso fresco.

Telera stuffed with our red or green chilaquiles, crema, queso fresco, cilantro, choice of meat, and your style eggs.

3 Hans made tortillas stuffed with queso Oaxaca, slow-cooked birria, onions, cilantro, and served with birria broth.

3 large tortillas filled with chicken or beef, smothered with sauce, cream, queso fresco, radish, and pickled onions.

Patty on a toasted potato bun topped with lettuce, chipotle crema, grilled onions, queso Oaxaca, pico, and guac, paired with our side of truffle fries.

Filled with ham, pineapple, Oaxaca cheese, avocado, tomato, onion, jalapeños, and chipotle aioli.

Fried corn masa topped with beans, choice of meat, lettuce, crema, queso fresco, and salsa.

Roasted poblano peppers stuffed with cheese, coated in an egg batter, and fried golden brown. smothered in sauce, and paired with rice and beans.

Classic street tacos are topped with onions, cilantro, paired with rice and beans.

Grilled onions & bell peppers with your choice of carne asada ,grilled chicken or shrimp with melted cheese. Served with a side of rice, beans & handmade tortillas.

Two hand-rolled egg rolls stuffed with birria, mozzarella cheese

A kids' cheeseburger typically includes a beef patty, cheese, and a side of fries.

One pancake is typically served with a side of fresh fruit.

Scrambled eggs with seasoned potatoes and a side of fresh fruit.

Sliced avocado, typically served plain as a simple and fresh side.

Refried pinto or black beans, typically seasoned with spices and optionally topped with cheese.

Grilled breakfast potatoes with onions, bell peppers, and seasoning.

Whole chile cherrones, typically grilled or fried, are often paired with onions or lime.

Choice of eggs: over easy, over medium, over hard, scrambled, sunny side up, white egg scramble, or white eggs.

Mixed fresh fruit, typically including melons, pineapple, grapes, and other seasonal varieties.

Crinkle-cut fries are deep-fried to a golden brown.

Mexican rice typically includes tomato, garlic, and onion.

Thick-cut French fries tossed in truffle oil, kosher salt, and topped with cotija cheese.

Toasted bread, typically served as a simple accompaniment to your meal.

Three freshly-made tortillas, typically corn or flour, are served as a side.

Soft telera bread, a traditional Mexican roll, is typically served as a side.

Three buttermilk pancakes are typically served with syrup and butter.

4 pieces of churros with 1 scoop of vanilla ice cream, chocolate drizzle & a strawberry on top

Pan dulce (Concha) spread with Nutella filled with 2 scoops of vanilla ice cream, strawberries, blackberries,blueberries drizzled with lechera on top.